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Rum Slush with Pineapple and Coconut


Aug 15, 2022
Rum Slush with Pineapple and Coconut

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This Pineapple Coconut Rum Slush is the proper sizzling summer season day cocktail! Made it minutes with simply three components, these straightforward fruity cocktails can be an enormous hit at pool events or any gathering with a tropical vibe.

glasses full of a rum slushie mixture.

Have you ever ever made a rum slush with pineapple?

One sip of this coconut pineapple rum slush and also you’ll perceive why this new recipe has turn into my favourite summer season cocktail!

Rum Slush

There’s a motive pineapple and coconut are paired collectively so typically. The juicy, tangy flavors in pineapple pair superbly with that mellow, barely nutty coconut taste. Pina Coladas are the most well-liked boozy iteration of this taste pairing, however this pineapple slush recipe with rum is about to offer them a rum run for his or her cash.

Made with complete recent pineapple and coconut-infused rum, this slush tastes like summer season in a glass! All you’re lacking is the seaside and a day freed from tasks.

On the lookout for a non-alcoholic drink recipe that includes this traditional tropical combo? My Pina Colada Milkshakes are irresistibly scrumptious and simply as straightforward to make.
Do you know that the Piña Colada is Puerto Rico’s official drink? I really like that!

Ingredients for a Pineapple Rum Slush.

What do I want?

You solely want 3 components for this alcoholic slush recipe with rum.

  • ice cubes
  • recent pineapple – lower it into cubes for simple mixing
  • coconut rum

One of the best ways to garnish the completed cocktail with additional pineapple slices and cherries, just like the best way I serve Frozen Bahama Mamas. These additional ending touches are a lot appreciated once I want slightly style of trip at residence. You possibly can even use completely different fruit should you’d like.

The best way to Make a Rum Slush

  • Add all of the components to your blender and blend till you attain the proper frozen cocktail consistency!
  • For those who can’t match all of the components into your blender directly, add ice, rum and as a lot of the pineapple as you may. Mix to pulverize the ice, creating more room within the blender, then add the rest of the pineapple and mix to mix.
  • In a excessive velocity blender, 30 seconds was loads of time to achieve the perfect slush consistency. Decrease powered blenders may have as much as 2 minutes to completely mix the components.
  • Pour the rum slush into tall hurricane glasses or tall glasses. Garnish with additional pineapple wedges and maraschino cherries!
Ice, rum, and pineapple in a blender to make a pineapple coconut rum cocktail.

Do I’ve to make use of an entire recent pineapple?

You don’t should peel, core and lower an entire pineapple for this recipe. An important choice is to purchase the peeled and lower rings or cubes of recent pineapple to make use of on this rum slush recipe as an alternative. It tastes simply as scrumptious and saves numerous effort and time.

Can I make this slush recipe with frozen pineapple?

Sure, frozen pineapple works splendidly as an alternative choice to recent pineapple. Be certain that to pass over the ice should you use frozen pineapple. Additionally, you will want so as to add extra pineapple than the recipe requires to get the proper slushy texture.

Word: Omitting the ice and changing it with all frozen pineapple ends in a pineapple rum slush with additional sweetness!

Pineapple Coconut Rum Cocktail

Do I’ve to make use of coconut rum?

No. You should use any rum you want on this rum slush. You received’t get the coconut taste, however any white rum would style nice blended with the ice and pineapple.
You possibly can add some coconut water, coconut milk, or cream of coconut to style for a little bit of tropical taste.

Not a fan of rum? Make this boozy pineapple slushie with tequila or vodka as an alternative!

Pineapple Recipes

Whereas we’re with reference to a pineapple cocktail, I have to remind you ways superb this Pineapple Coconut Silk Smoothie tastes on a sizzling day. Bonus: it’s dairy free and higher for you than any milkshake! Plus, you need to use almond milk or common milk in it should you choose.

In case you have leftover pineapple after making your pineapple slush, reserve it and make some Grilled Pineapple for dessert! Add it to a bowl of ice cream for a refreshing, candy summery dessert, or take pleasure in all of it by itself.

I really like cooking with recent pineapple, however you may’t beat the comfort of canned pineapple, particularly for baking. My recipe for Piña Colada Cupcakes and Pineapple Bread are each tremendous straightforward to make with the sweetest juicy pineapple taste.

You possibly can’t beat a traditional Pineapple Upside-Down Cake both. I like mine with additional cherries! Pineapple Pie is one other enjoyable method to incorporate pineapple into your dessert menu.

Rum Slushie with pineapple and coconut.

Rum Recipes

Making a slush with pineapple and rum makes me consider the wonderful Pineapple Rum Cake I made after a Caribbean cruise some time again. The rum It’s a good way to include flavors of the seaside into your meal with out making frozen cocktails!

Since that bottle of rum is open you would possibly as effectively make a loaf of Brown Butter Rum Banana Bread too! That recipe mixed the decadence of browned butter with rum for an fragrant, flavorful addition to a easy loaf of banana bread.

Coconut Recipes

The coconut ingredient in these slushies comes from the rum. The flavour if good for a Pineapple Rum Slush and it eliminates the necessity for additional components.

Once I’m within the temper for additional coconut goodness in a drink, solely a pitcher of Coconut Coolers will do. There’s no alcohol concerned, so I can have them any time of day for a style of trip!

More often than not I eat coconut, I’m consuming it in desserts like Toffee Coconut Oatmeal Bars or Chocolate Coconut Cookies. These Coconut Macadamia Sugar Cookies are incessantly requested particularly across the holidays! And my pals who love coconut and chocolate collectively raved over my Double Chocolate Coconut Cream Crammed Bundt Cake once I served it on the finish of a cocktail party not too long ago.

Coconut Rum Cocktail with pineapple.



Seize some recent pineapple chunks and a bottle of coconut infused rum to make the proper tropical cocktail for these sizzling summer season afternoons —or anytime you want a refreshing rum drink!

Rum Slush

Created by: Lynne Feifer

Rum Slush

This Pineapple Coconut Rum Slush is the proper sizzling summer season day cocktail! Made it minutes with simply three components, these straightforward fruity cocktails can be an enormous hit at pool events or any gathering with a tropical vibe.

Forestall your display from going darkish


  • liquid measuring cup

  • chopping board

  • massive knife

  • Blender


  • Add all the components right into a blender beginning with the ice and blend to desired consistency (often 30 seconds with a excessive powered blender will do). Word: should you get close to the fill line earlier than all the pineapple is added, add the rum and mix. Because it begins to pulverize, you’ll add extra components till they’re all within the blender.

  • Pour blender contents instantly into 3 – 8oz. glasses, and garnish with a pineapple slice, and / or maraschino cherries, if desired.


Serving: 8ounces | Energy: 282kcal | Carbohydrates: 40g | Protein: 2g | Fats: 0.4g | Saturated Fats: 0.03g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.04g | Sodium: 11mg | Potassium: 330mg | Fiber: 4g | Sugar: 30g | Vitamin A: 175IU | Vitamin C: 144mg | Calcium: 44mg | Iron: 1mg

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